217 N. Broadway, Milwaukee, WI 53202
217 N. Broadway, Milwaukee, WI 53202
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Snacks & Starters

  • Smoked Trout Deviled Eggs

    $10

  • Beef Fat Fries with Remoulade

    $8

  • Hamachi Crudo

    With preserved lemon, poached quince, radish, sunchoke and yuzu mayo

    $21

  • Beef Carpaccio

    With parmesan, capers & arugula

    $22

  • Steak Tartare

    With chimichurri & harissa

    $16

  • Salt Cod Croquettes

    with chorizo vinaigrette, shishito peppers & romesco

    $20

Breads & Spreads

  • Grilled Corn Bread

    With 'elote' honey butter

    $6

  • Sourdough Bread

    With cultured butter or truffle butter

    $6

  • Sea Salt & Rosemary Focaccia

    $5

  • Pimento Cheese

    With toast

    $8

Cheese & Charcuterie

  • Cheese & Charcuterie Plate-Chef’s

    Choice of 3 cheese & 3 charcuterie selections with accompaniments

    $27

  • Tinned Sardines in Tomato

    With savory jams, pickles & crackers

    $20

  • Jamon Iberico

    With pan tomaca & olives

    $24

  • Bresaola

    With black olive fig tapenade & parmesan

    $15

  • Pate Grandmere

    With mustard, rye & pickled vegetables

    $14

  • Chicken Liver Mousse Crostini

    Chicken liver mousse crostini with strawberry peach jam & spiced nuts

    $12

  • Pork Rillette

    with raspberry rose gelee, pickles & mustard

    $14

Salads & Vegetables

  • Roasted Cauliflower & Grape Salad

    with spring greens, pickled pepper vinaigrette, almonds & parmesan

    $13

  • Roasted Carrot Salad

    With spring greens, garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah

    $14

  • Roasted sweet potato, beet & pear

    with pickled currants, spiced pepitas, goat cheese labneh & ‘nduja honey

    $15

Soup

  • Green Chicken Curry Soup

    With mint yogurt

    Cup $6

    Bowl $12

  • Mug of Beef Bone Broth

    $7

Sandwiches

Served with a choice of green salad, potato chips, or beef fat fries

  • Roast Beef

    With cheddar, roasted cherry tomatoes & horseradish cream

    $16

  • Cuban

    Pressed ham, bacon, cheese, pickles, pickled jalapeno & mustard

    $16

  • BBQ Pork

    With cabbage-apple slaw & pickled jalapeno aioli

    $16

  • Pork Belly Banh Mi

    With miso sriracha aioli, pickled carrot & cucumber

    $15

  • Beef Birria

    with cilantro aji-amarillo sauce, feta, pickled pepper, onion, & tomato

    $18

  • Fried Chicken

    With hot honey butter, collard greens, garlic pickles & pimento cheese

    $17

  • Burger

    with apple chutney, grilled pickled onion, bacon, gruyere, and sage mustard

    $20

  • Muffuletta Sandwich

    Salami, mortadella, provolone, olive tapenade & giardiniera

    $15

  • Pate Sandwich

    On rye with & pickled red onions

    $14

Snacks & Starters

  • Smoked Trout Deviled Eggs

    $10

  • Beef Fat Fries with Remoulade

    $8

  • Hamachi Crudo

    With preserved lemon, calabrian pepper, poached quince, radish, sunchoke & yuzu mayo

    $21

  • Beef Carpaccio

    With parmesan, capers & arugula

    $22

  • Steak Tartare

    With chimichurri & harissa

    $16

  • Salt cod croquettes

    with chorizo vinaigrette, shishito peppers & romesco

    $14

Breads & Spreads

  • Grilled Corn Bread

    With 'elote' honey butter

    $6

  • Sourdough Bread

    With cultured butter or goat butter

    $6

  • Sea Salt & Rosemary Focaccia

    $5

  • Pimento Cheese

    With toast

    $8

Cheese & Charcuterie

  • Cheese & Charcuterie Plate-Chef’s

    Choice of 3 cheese & 3 charcuterie selections with accompaniments

    $27

  • Tinned Sardines in Tomato

    With savory jams, pickles & crackers

    $20

  • Jamon Iberico

    With pan tomaca & olives

    $24

  • Bresaola

    With black olive fig tapenade & parmesan

    $15

  • Pate Grandmere

    With mustard, rye & pickled vegetables

    $14

  • Chicken Liver Mousse Crostini

    Chicken liver mousse crostini with peach jam & raspberry

    $12

  • Pork Rillete

    with raspberry rose gelee, pickles & mustard

    $14

Vegetables/Soup

  • Roasted Carrots Salad

    With garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah

    $14

  • Roasted Sweet Potato, Beet & Pear

    With pickled currants, goat cheese labneh & ‘nduja honey

    $14

  • Fried Brussels sprouts

    with pickled mushrooms, everything spice chili crisp, peanuts, fried egg, & miso aioli

    $14

  • Green Curry Chicken Soup

    With mint yogurt

    Cup $6

    Bowl $12

Plates

  • Seared Hokkaido Scallops

    With salsify, chanterelle mushroom, pancetta, apple, hazelnut & whey citrus butter sauce

    $34

  • Pork & Calabrian Chili Tomato Ragout

    With hand cut pappardelle, buttermilk ricotta & horseradish breadcrumbs

    $26

  • Fish and Lobster Sausage

    With black rice, delicata squash & green curry-coconut broth

    $28

  • Butcher’s Cut Steak

    Butcher’s cut steak with mushrooms, spinach, cippolini onions, foie gras mousse & huckleberry bordelaise

    MP $35 - $90 per MP

Sandwiches

Served with a choice of green salad, potato chips, or beef fat fries

  • Fried Chicken

    With hot honey butter, collard greens, garlic pickles & pimento cheese

    $17

  • Corned Beef Tongue Reuben

    With cheese, spicy sauerkraut, & pickled mustard seed aioli

    $15

  • Cuban

    Pressed ham, bacon, cheese, pickles, pickled jalapeno & mustard

    $16

  • Sausage-Stuffed Porchetta

    With provolone, giardiniera, olive tapenade & basil aioli

    $18

  • Burger

    With apple chutney, grilled pickled onion, bacon, gruyere & sage mustard

    $20

Wine

(glass / bottle)

Sparkling

  • Sumarroca Brut Reserva

    (Penedes, Spain) saline, nectarine, smooth

    $12

    $48

  • Pierre Sparr Brut Rose

    Alsace, France

    $12

    $48

  • Nicolas Feuillatte Champagne

    375 ML

    $20

  • Vinada Non-Alcoholic "Amazing" Sparkling Airen

    200 ML

    $12

  • Tropo Pink Pet Nat Rose

    Australia

    $15

    $60

  • Kobal Penina Brut Rosé ‘19

    (Ptuj, Slovenia) spiced fruit, cranberry, dry

    $64

  • Laurent-Perrier “La Cuvée” Champagne Brut 375 ml

    (Champagne, France) soft, mineral, citrus

    $45

  • Populis Petillant Naturel

    CA, USA

    $66

White

  • *Domaine Michel Fonne Pinot Blanc/ Riesling Blend

    Alsace, France

    $11

    $44

  • *Tenuta Montauto Vermentino '21

    Italy

    $11

    $44

  • *Lola Chardonnay ‘21

    (CA, USA)

    $14

    $56

  • *Cantine Barbera Inzolia Menfi '21

    Sicily

    $14

    $56

  • *Reserve Pour* Granbazan "Limousin" Albarino '17

    Spain

    $20

    $80

  • Rara Avis Raul Perez Albarin '17

    Leon, Spain

    $125

  • Schlossgut "Diel de Diel" Pinot Gris/ Pinot Blanc Blend '21

    Germany

    $60

  • Domaine De Sacy Sancerre '20

    Loire, France

    $81

  • Ameztoi "Getariako" Txakolina '20

    Getaria, Spain

    $60

  • Amberg Ott Gruner Veltliner '20

    Wagram, Austria

    $68

  • Schumann Kakhetian Rkatsiteli

    Alazani, Georgia

    $48

  • Domaine Eden Chardonnay '21

    CA, USA

    $96

  • Daniel Etienne Defaix Chablis Vielles Vignes Chardonnay '18

    Burgundy, France

    $100

  • Morellito "Viaria" Moscato Blanco '21

    Sicily

    $76

  • Gonzales Riesling '21

    CA, USA

    $70

  • Peter Lauer "Fab 25" Riesling '21

    Mosel, Germany

    $76

Rosé & Orange

  • *American Wine Project Social Creature Rose

    WI/ USA

    $15

    $60

  • *Cava De La Cote Rose De Gamay

    Switzerland

    $13

    $52

  • Ameztoi "Rubentis" Txakolina Rose '21

    Getaria, Spain

    $58

  • Chateau de Trinquevedel "Tavel" Rose '21

    Rhone, France

    $72

  • Gonzales White Malbec

    CA, USA

    $74

Chilable Reds

Red

  • * Lola Pinot Noir '19

    CA, USA

    $15

    $60

  • *Riccitelli "The Party" Malbec '20

    Lujan de Cuyo, Argentina

    $16

    $64

  • Weingut H.J. Schwarz “The Butcher” Blaufränkisch‘20

    Burgenland, Austria

    $13

    $52

  • *Achavel Ferrer Cabernet Sauvignon '18

    Mendoza, Argentina

    $16

    $64

  • Teutonic Wine Co Pinot Noir '21

    OR, USA

    $92

  • Bechtold Obere Hund Pinot Noir '19

    Alsace, France

    $91

  • Poe Pinot Muenier ‘18

    CA, USA

    $62

  • Ver Sancrum "Gloria S" Grenacha '18

    Mendoza, Argentina

    $70

  • Domaine De La Verde "Prelude" Vacqueryras Grenache/ Syrah Blend '19

    CA, USA

    $56

  • Villa Creek “Cherry House” Red Blend ‘19

    CA, USA

    $72

  • Pierre Amadieu Gigondas Grenache/ Carignan Blend '19

    Rhone, FR

    $102

  • La Cantina di Cuneaz Nadir "les Gosses" Petit Rouge '20

    Italy

    $96

  • Heitz Cellar Cabernet Sauvignon ‘16

    CA, USA

    $141

  • Heitz Cellar Grignolino '16

    CA, USA

    $64

  • Achavel Ferrer Quimera Malbec/ Cabernet Franc Blend '18

    Mendoza, Argentina

    $78

  • Remelluri Rioja Reserva Tempranillo '14

    Rioja, Spain

    $98

  • Chateau Beaucaillou Merlot Blend '19

    Bordeaux, France

    $88

  • Aldo Viola Saignee Rosso Syrah Blend '18

    Alcamo, Sicily

    $90

  • Surrau Sincaru Cannonau '18

    Sardegna, Italy

    $92

Chillable Reds

  • *Wonderland Ranch Chardonnay/ Pinot Noir Blend '21

    CA, USA (1 Liter Bottle)

    $15

    $100

  • Gonzales Malbec '19

    USA, CA

    $80

  • Oszlar Maurer Kadarka '20

    Vojvodina, Serbia

    $60

  • Monte Rio Cellars Coferment Petit Verdot/ Sauv Blanc Blend '21

    CA, USA

    $64

  • Populis Reversee '21

    CA, USA

    $60

Beer & Cider Lager

  • Brew Detroit “Cerveza Delray”

    Adjunct Lager 16 oz. (MI) 4.2%

    $6

  • Maplewood "Pulaski" Pils

    16 oz (IL) 5.1%

    $6

  • Fair State German-Style Pils

    16 oz. (IL) 5.1%

    $6

Ipa & Pale Ale

  • Bearded Iris "Ever Clever" Imperial IPA

    16 oz. (TN) 8.5%

    $9

  • Old Nation "M-43" Hazy IPA

    16 oz (MI) 6.8%

    $10

  • Half Acre "Tend" Winter IPA

    16 Oz (IL) 6.8%

    $10

  • Barn Town Brewing "Neon" Hazy IPA

    16 oz (IA) 6.5%

    $11

Non-Alcoholic Beer

  • Athletic Brewing Co. “Run Wild” NA IPA

    (CT) 0.5%

    $4

  • Visitor NA Lager

    WI

    $5

  • Fair State Galaxy or Centennial Hop Water

    MN 16 oz

    $5

Sour/ Hard Seltzer

  • Fair State "Roselle" Hibiscus Sour

    MN 12 oz

    $5

  • Untitled Art “Prickly Pear Guava” Hard Seltzer 12oz

    (WI) 5.0% guava, pear, passionfruit

    $6

  • Destihl “Lynnbrook” Raspberry Weiss 12oz

    (IL) 4.2% raspberry, lemon, tart

    $5

Cider

  • Downeast Dry Cider

    MA 5.1% 12 oz

    $6

  • AEppelTreow Winery “Blackbird” Berried Cider

    (WI) 5.5% juicy, black currant, elderberry

    $6

Ale

  • Enlightened Kettle Logic Amber Ale

    WI, 5.6%, 12 oz

    $5

  • Noon Whistle "Leisel Weapon" Hefeweizen

    5%, 12 oz, (IL)

    $5

Dark

  • Central Waters “Mudpuppy” Porter

    (WI) 5.5%

    $5

  • Maplewood "Fat Pug" Oatmeal Milk Stout

    IL 16 oz, 5.9%

    $5

  • More Brewing "Story Horse" Irish Stout

    IL, 5%, 16 oz

    $5

Cocktails

  • Rhubarb Elderflower Bellini

    Elderflower liqueur, rhubarb hops, cava

    $10

  • Hibiscus Margarita

    Pasote tequila, Grand Marnier, Hibiscus syrup, lime, chili rim

    $14

  • Gin & House Tonic

    Twisted Path Gin, house-made citrus & hops tonic syrup, seltzer

    $12

  • Spanish Gin & Tonic

    BCN Spanish Gin, bitter lemon tonic, cucumber, juniper berries, tarragon

    $14

  • Wisconsin Cherry Pop Old Fashioned

    Wollersheim Brandy, Wisco Pop! cherry soda

    $12

  • Bourbon Manhattan

    Elijah Craig Small Batch Bourbon, sweet vermouth, cherry bitters

    $11

  • Rye and Roses Manhattan

    Old Overholt Rye, Koval rosehip, sweet vermouth, Bittercube bitters

    $13

  • House Bloody Mary

    House-made bloody mix, McClure’s garlic & dill pickle garnish

    $10

  • Aperol Spritz

    Italian Aperol, Cava, Orange

    $12

  • Negroni

    Campari, Twisted Path Gin, Vermouth Rosso

    $12

  • Barrel-Aged Manhattan

    Elijah Craig Bourbon, Vermouth Rosso, Bittercube bitters

    $14

  • Barrel-Aged Negroni

    Campari, Twisted Path Gin, Vermouth Rosso

    $14

  • Barrel-Aged Boulevardier

    Elijah Craig Bourbon, Campari, Vermouth Rosso

    $14

Vermouth

(3 oz.)

  • Priorat Natur White Vermouth

    (Catalonia, Spain) herbal, earthy, bitter citrus, honey

    $10

  • Manuel Acha White Vermouth

    (Amurrio, Spain) off-dry, honeysuckle, citrus

    $10

  • Lustau Red Vermouth

    (Jerez de la Frontera, Spain) red fruit, herbs, smoke, citrus

    $10

  • Cocchi Vermouth di Torino Red Vermouth

    (Asti, Italy) raisin, cinnamon, caramel

    $10

Reserve Red Glass Pours

  • Conde de Hervias Tempranillo

    (Rioja, Spain)

    $30

    $120

  • Immortal Estate “Slope” Cabernet Sauvignon ‘16

    (Sonoma, CA) stewed blackberries, silky tannins

    $30

    $120

Non-alcoholic beverages

  • Givn Bottled Water

    $2.25

  • San Pellegrino Sparkling Water

    (8.45 oz)

    $3.50

  • San Pellegrino

    Blood Orange soda

    $2.50

  • Lemonade

    $2.75

  • Iced Sport Tea

    $2.50

  • Rishi Hot Tea

    $2.50

  • WiscoPop! Natural Craft Soda

    Ginger Brew, Strawberry, Cherry

    $3.75

  • Spindrift Sparkling

    Lemon or Grapefruit

    $3.25

  • Top Note

    Bitter Lemon Tonic

    $3.50

  • Fruit Belt

    Tart Elderberry Tonic

    $3.75

  • Sprecher

    Cream Soda

    $3

  • Boylan Bottling

    Cane Cola, Diet Cola, Root Beer

    $2.75

  • Anodyne

    Hot Coffee

    $3.25

  • Bolo Boys Beverage Company Kombucha

    Local! Strawberry Mojito or BlacknBlueBerry Jalapeno

    $5

  • Chocolate chip potato chip cookie

    $3.50

  • Pistachio brownie

    $5

  • Caramel apple hand pie with buttermilk vanilla ice cream

    $10

  • Butterscotch pudding with caramel

    $7

  • Espresso Bread Pudding

    with chocolate and whipped cream

    $10

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