0
Skip to Content
Bavette La Boucherie
Menus
Reservations
About
Events
Gift Cards
Contact
Order
Bavette La Boucherie
Menus
Reservations
About
Events
Gift Cards
Contact
Order
Menus
Reservations
About
Events
Gift Cards
Contact
Order
Snacks & Starters
$14
Smoked Trout Deviled Eggs
$14
$10
Beef Fat Fries
with Remoulade
$10
$24
Hamachi Crudo
with hazelnut ponzu, compressed asian pear, bergamot oil & lemon peel
$24
$26
Beef Carpaccio
with parmesan, capers & arugula
$26
$23
Steak Tartare
with gribiche, quail egg, caper berries & chips
$23
$24
Salt Cod Croquettes
with shishito, chorizo aioli, and romesco
$24
$15
Pickled Vegetable Plate
with carrot miso hummus, peanuts, toasted seed oil & pita
$15
$15
Green Curry Chicken Sausage Skewers
with papaya salad, peanuts, crispy rice & tamarind aioli
$15
Breads & Spreads
$8
Grilled Corn Bread
with truffle honey butter
$8
$7
Sea Salt & Rosemary Focaccia
with olive oil
$7
$8
Sourdough Bread
with cultured butter or truffle honey butter
$8
$10
Pimento Cheese
with toast
$10
Cheese & Charcuterie
$30
Cheese & Charcuterie Plate
chef's choice of 3 cheese and 3 charcuterie selections with accompaniments
$30
$25
Tinned Sardines in Tomato
with savory jams, pickles & crackers
$25
$30
Jamon Iberico
with pan tomaca & olives
$30
$16
Pate Grandmere
with mustard, rye & pickled vegetables
$16
$15
Rabbit Rillette
with raspberry rose gelee, pickles & sourdough
$15
$12
Chicken Liver Mousse
with strawberry rhubarb preserves, pistachio cream & brioche
$12
Soup • Salads • Vegetables
$10
Mug of Beef Bone Broth
$10
$6 Cup / $12 Bowl
Beef Chili
with sour cream & cheddar
$6 Cup / $12 Bowl
$14
Roasted Cauliflower & Grape Salad
with spring greens, pickled pepper-fish sauce vinaigrette, almonds & parmesan
$14
$15
Roasted Carrot Salad
with spring greens, garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah
$15
$14
Snap Pea & Beet Salad
with ramp buttermilk, smoked almonds & pecorino
$14
$14
Roasted Sweet Potato
with whipped tahini, burnt honey vinaigrette, spiced hazelnut & harissa pepper relish
$14
$18
Roasted Maitake Mushroom
with salsa macha, tomato jam, smoked ricotta & pickled ramp
$18
Sandwiches
Served with a choice of green salad, potato chips, or beef fat fries
$24
Roast Beef
with cheddar, roasted cherry tomatoes & horseradish cream
$24
$24
Cuban
with pressed ham, bacon, cheese, pickles, pickled jalapeno & mustard
$24
$22
Pork Belly Banh Mi
with miso sriracha aioli, pickled carrot & cucumber
$22
$24
Korean Steak
with kimchi aioli, cabbage slaw, peanuts & hot pot chicken broth
$24
$22
Fried Chicken "Katsu"
with creamy slaw, pickles & sweet & spicy sauce
$22
$25
Burger
with Rush Creek fondue, oyster mushrooms, pickled shallots, bacon & mustard
$25
$18
Muffuletta
with salami, mortadella, provolone, olive tapenade & giardiniera
$18
$18
Pate
with mustard & pickled red onions on rye
$18
$24
Corned Beef Tongue Reuben
with white cheddar cheese, pickled mustard seed aioli & spicy sauerkraut
$24
Snacks & Starters
$14
Smoked Trout Deviled Eggs
$14
$10
*Beef Fat Fries
with Remoulade
$10
$24
Hamachi Crudo
with hazelnut ponzu, compressed asian pear, bergamot oil & lemon peel
$24
$26
Beef Carpaccio
with parmesan, capers & arugula
$26
$22
Steak Tartare
with gribiche, quail egg, caper berries & chips
$22
$24
Salt Cod Croquettes
with shishito, chorizo aioli, and romesco
$24
$15
Pickled Vegetable Plate
with carrot miso hummus, peanuts, toasted seed oil, & pita
$15
$15
Green Curry Chicken Sausage Skewers
with papaya salad, peanuts, crispy rice & tamarind aioli
$15
Breads & Spreads
$8
Grilled Corn Bread
with truffle honey butter
$8
$7
Sea Salt & Rosemary Focaccia
with olive oil
$7
$8
Sourdough Bread
with cultured butter or truffle honey butter
$8
$10
Pimento Cheese
with toast
$10
Cheese & Charcuterie
$30
Cheese & Charcuterie Plate
chef's choice of 3 cheese and 3 charcuterie selections with accompaniments
$30
$25
Tinned Sardines in Tomato
with savory jams, pickles & crackers
$25
$30
Jamon Iberico
with pan tomaca & olives
$30
$18
Pate Grandmere
with mustard, rye & pickled vegetables
$18
$15
Rabbit Rillette
with raspberry rose gelee, pickled vegetables & mustard
$15
$12
Chicken Liver Mousse
with strawberry preserves, pistachio cream & brioche
$12
Soup • Salads • Vegetables
$6 Cup / $12 Bowl
Beef Chili
with sour cream & cheddar
$6 Cup / $12 Bowl
$15
Roasted Carrot Salad
with spring greens, garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah
$15
$14
Snap Pea & Beet Salad
with ramp buttermilk, smoked almonds & pecorino
$14
$14
Roasted Sweet Potato
with whipped tahini, burnt honey vinaigrette, spiced hazelnut & harissa pepper relish
$14
$18
Roasted Maitake Mushrooms
with salsa macha, smoked ricotta, tomato jam, & pickled ramps
$18
Sandwiches
Served with a choice of green salad, potato chips, or beef fat fries
$24
Cuban
pressed ham, bacon, cheese, pickles, pickled jalapeño & mustard
$24
$24
Korean Steak
with kimchi aioli, cabbage slaw, peanuts & hot pot broth
$24
$22
Fried Chicken "Katsu"
with creamy slaw, pickles & sweet & spicy sauce
$22
$25
Burger
with Rush Creek fondue, oyster mushrooms, pickled shallots, bacon & mustard
$25
$24
Corned Beef Tongue Reuben
with white cheddar cheese, pickled mustard seed aioli and spicy sauerkraut
$24
Plates
$34
Skate Cheeks
with grilled asparagus, fingerling potato, curry coconut shrimp bisque, black garlic & squeed ink tuile
$34
$26
Black Garlic & Ricotta Agnolotti
with celery root cream, pancetta, marcona almonds & leek foam
$26
$36
Lamb & Tomato Ragout
with parisian gnocchi, whipped ricotta & maitake mushrooms
$36
$40
Pork Chop
with spring vegetable farro, morel mushrooms & green garlic-olive salsa verde
$40
MP
Grilled Steak
with potato mille feuille, pearl onions, oyster mushrooms & huckleberry bordelaise
MP
Dessert
$4
Chocolate chip potato chip cookie
$4
$5
Cream Cheese Brownie
$5
$10
Apple Hand Pie
with caramel & buttermilk ice cream
$10
$9
Butterscotch Pudding
with Caramel
$9
$10
Espresso Bread Pudding
with chocolate & whipped cream
$10
$10
Steamed Oat & Pistachio Cake
with lemon curd & whipped cream
$10
Cocktails
$16
Southside Whiskey Sour
Kinnickinnic whiskey, maple, egg white, lemon, Bittercube All Day bitters
$16
$17
Rosa Dame
State Line Aquavit, Heirloom Alchermes, Heirloom Creme de Flora, rhubarb hibiscus syrup, grapefruit, cardamon extract
$17
$15
Jade Rum Punch
Cihuatan "Jade" rum, Heirloom Pineapple Amaro, Heirloom Alchermes, bitters, pineapple, lime
$15
$16
Heart of Gold
Château Laubade Armagnac, Château Beaulon white pineau, Apologue saffron liqueur, candied fennel
$16
$13
White Port & Tonic
Vieria de Sousa white port, dry curacao, tonic
$13
$13
Vodka & Elderflower
Wheatley vodka, honey, lemon, St. Elder liqueur, Top Note Tonic
$13
$16
"Elena" Aperol Spritz
Elena vermouth, Aperol, Cava, orange slice
$16
$16
Almond Gin Fizz
Twisted Path gin, orgeat, lemon, egg white
$16
$18
Pink Peppercorn Yuzu Gimlet
Citadelle gin, Joto yuzu saki, pink peppercorn, simple syrup
$18
$16
Basque Martini
State Line gin, Manuel Acha sweet white vermouth, spicy olive brine, Gilda skewer
$16
$18
Spanish Gin & Tonic
BCN Spanish Gin, Top Note tonic, cucumber, juniper berries, tarragon
$18
$13
WiscoPop Cherry Old Fashioned
Wollersheim brandy, Wisco Pop! cherry soda, Bittercube bitters
$13
$16
The People's Choice
Elijah Craig bourbon, Heirloom Alchermes, orgeat, rosemary, Bittercube Blackstrap bitters
$16
$18
Paper Plane
Buffalo Trace bourbon, Nonino Amaro, Aperol, lemon
$18
$14
Rye and Roses Manhattan
Old Overholt rye, Koval rosehip liqueur, Cocchi sweet vermouth
$14
$14
Pickled Jalapeño Bloody Mary
State Line vodka, house-made bloody mix
$14
Barrel-Aged Cocktails
$16
Boulevardier
Elijah Craig bourbon, Campari, Cocchi sweet vermouth
$16
$16
Manhattan
Elijah Craig bourbon, Cocchi sweet vermouth, Bittercube bitters
$16
$16
Negroni
Campari, Twisted Path Gin, Vermouth Rosso
$16
$16
Old Fashioned
Elijah Craig bourbon, bitters, demerara sugar
$16
$18
Margarita
blanco tequila, Craneo mezcal, Grand Marnier, agave, lime
$18
Beer
$8
Monkless "Reverie" | Belgian Style Pilsner
Bend, OR|5% ABV|16 oz
$8
$9
Low Daily "Low Pils" | Germen Style Pilsner
Burlington, WI|4.5% ABV|16oz
$9
$4
Hopwell "Lil Buddy" | Helles Lager
IL|4.2% ABV|8oz
$4
$9
Funkeytown Brewing "1984" | Pale Lager
IL|5% ABV|16oz
$9
$8
Fermentorium "Moonland Mulligan" | American Lager
WI|4.8% ABV|16oz
$8
$9
Indeed "Mexican Honey" | Imperial Lager
Milwaukee,WI|8% ABV|16oz
$9
$6
Hop Haus Brewing Co. | Maibock
WI|6.5% ABV|16oz
$6
$5
Hopothesis "Drafty Window" | Farmhouse Ale
Chicago,IL|5.5% ABV|12oz
$5
$6
Fair State "Köld-Style" | Kölsch
Minneapolis, MN|4.7% ABV|12oz
$6
$10
Alt Brew "Hiking Boots" Gluten-Free | Blonde Ale
WI|4.7% ABV|12oz
$10
$10
Component Brewing "1st & Beecher" | Amber Ale
Milwaukee, WI|5.5% ABV|16oz
$10
$11
Supermoon Beer Co. "Edgewood" | Rye Golden Ale
Milwaukee, WI|4.5%|16oz
$11
$6
Shorts Brewing "Pure Michigan" | Hazy IPA
Elk Rapids, MI|5% ABV|12oz
$6
$6
Hop Haus Brewing co. "Magic Dragon" | Imperial IPA
WI|8.2% ABV|12oz
$6
$9
Sketchbook Brewing "Orange Door" | West Coast IPA
IL|7.2% ABV|16oz
$9
$11
Hopewell Brewing "Lightbeam" | Hazy IPA
IL|6.3% ABV|16oz
$11
$6
Door County "Polka King" | English Porter
WI| 5.3% ABV| 12oz
$6
$10
Holzlager "Moostache" | Milk Stout
IL|5.7% ABV|16oz
$10
Cider
$11
Restoration "Driftless Apple" Semi-Dry Cider
Madison,WI|6.5% ABV|12oz
$11
Aeppe|Treow Winery "Blackbird" | Berried Cider
WI|5.5% ABV
La Leta "Sagardoa" | Basque Cider
Spain|7% ABV| 250mL
$35
Trabanco Poma Aurea | Brut Cider
Spain|5.5% ABV|750mL
$35
Sour / Hard Seltzer
$8
ROVM Blackberry Lime | Hard Kombucha
Chicago,IL|5.5% ABV|12oz
$8
Azadi Brewing Company "Goa" | Fruited Sour
Milwaukee, WI|5% ABV|16oz
Non-Alcoholic Beer
$5
Fair State Galaxy or Centennial Hop Water
MN | 0% ABV | 16 oz
$5
$6
Years NA Pilsner
IL | <0.5% ABV
$6
Non-Alcoholic Beverages
$3
Acqua Panna | Still Water
$3
$3.50 (8.45 oz)
San Pellegrino | Sparkling Water
$3.50 (8.45 oz)
$4
Lemonade
$4
$4
Rishi Iced Tea
$4
$4
Rishi Hot Tea
$4
$6
Wiscopop! Natural Craft Soda
Ginger Brew / Strawberry / Cherry
$6
$5
Spindrift Sparkling
Lemon / Grapefruit
$5
$6
Top Note
Ginger Beer / Tonic / Club / Grapefruit
$6
$6
Fruit Belt
Tart Elderberry Tonic
$6
$6
Boylan Bottling
Cane Cola
$6
Espresso
$4
Americano / Espresso
caffeinated / decaffeinated
$4
$4
Latte
lavender / almond / regular
$4
$5
Cappuccino / Cortado
$5
$10
Affogato
house made vanilla ice cream, Frangelico, espresso & a hazelnut biscotti
$10
Sparkling
$14 / $56
Domini del Leone | Prosecco
Veneto, Italy | green apple, pear, salinity
$14 / $56
$12 / $48
Pierre Sparr Cremant d'Alsace | Brut Rosé
France
$12 / $48
$20 (350mL)
Nicolas Feuillatte | Champagne
France | apple, acidity
$20 (350mL)
$12 (200 mL)
Vinada "Tinteling" | NA Sparkling Rosé
La Mancha, Spain | strawberry, red current, raspberry
$12 (200 mL)
$52 (375 mL)
Laurent-Perrier “La Cuvée” | Champagne Brut
Champagne, France | soft, mineral, citrus
$52 (375 mL)
$165
Laurent-Perrier Blanc De Blancs Nature | Champagne Brut
Champagne, France | lemon
$165
$186
Long Meadow Ranch "Blanc de Noirs" '17
CA, USA | lemon, jasmine, apricot
$186
$70 (375 ML)
Champagne Dumangin | Rosé
Champagne, France | acidic, strawberry
$70 (375 ML)
$76
Laurent-Perrier "Cuvee" | Rosé Brut
France | acidic, rounded palate
$76
$76
Channing Daughters | Petillant Melort
NY, USA | fizzy, bright
$76
White
$14 / $54
Romain Chamiot "Aprémont" | Jacquère '23
Savoie, France | white peach, apricot, salt, green herbs
$14 / $54
$14 / $56
Colonnara Falerio | Pecorino '21
Marche, Italy | orange, stone fruit, structured savory
$14 / $56
$15 / $75(1L)
Braunewell "Unser Täglich" | Scheurebe '23
Rheinhessen, Germany | mango, pineapple, grapefruit
$15 / $75(1L)
$15 / $60
Armaldo Caprai "Grecante" | Grechetto '21
Italy | exotic fruit, yellow peach, floral notes
$15 / $60
$140
Stift Goettweig Messwein | Gruner Veltliner '21
Austria | complex, citrus
$140
$98
Salomon Undhoff Ried Kögl | Riesling '21
Austria | floral, stone fruit, dry
$98
$100
Forge Cellars "Wagner Caywood East" | Dry Riesling '20
New York, USA | white, peach, chamomile, mouth-watering
$100
$96
Michel Vattan "Sancerre O.P." | Sauvignon Blanc '23
Loire, France | lemon, lime, rose, white flowers
$96
$80
Château Haut Selve | Sauvignon Blanc/Emillon Blend '22
France | complex, white fruit, minerality
$80
$68
Forlorn Hope "Nacré" | Semillon '15
Napa Valley, California | crisp, savory
$68
$88
Jolie-Laide "Fanucchi Vineyard" | Trousseau Gris '22
California, USA | light body, melon, stone fruit
$88
$100
Mixtura | Treixadura/Albariño Blend '20
Spain/Portugal | stone fruit, sea spray, slight oak spice
$100
$112
Scribe "Ode to Emil" | Sylvaner '22
California, USA | floral, white peach, flint
$112
$120
M. Chapoutier "Les Meysonniers Blanc" | Marsanne '21
France | quince, peony, roasted almonds
$120
$128
Domaine Marcel Deiss "Engelgarten" | Alsace Blend '22
France | dry, floral, plum minerality
$128
$170
Clau de Neil "Fontenelles" | Chenin Blanc '20
Loire, France | white fruits, slight toast, mineral acidity
$170
$128
Arnaud Lambert "David" Saumar-Brézé | Chenin Blanc '22
Loire, France | ripe fruit, acidity
$128
$112
Newfound Yount Mill | Semillon '20
Napa Valley, California | almond, lemon, savory
$112
$130
Luigino Balozio | Friulano '22
Italy | tropical, soft, balanced acidity
$130
$100
Clos Venturi "Brama" | Biancu Gentile '23
France | ripe apricot, almond, minerality, lifted acidity
$100
$108
Robert Sinskey "Abraxas" | Gewürztraminer/Pinot Blanc Blend '19
California, USA | pear, meyer lemon, minerality
$108
$170
Heitz Cellars "Quartz Creek" | Chardonnay '21
California, USA | oaked, pineapple, rich
$170
$88
Domaine Rolet Pere & Fils "L'Étoile" | Chardonnay '22
Jura, France | flint, lemon peel, white grapefruit
$88
$120
Luigino Belozio "Buri" | Chardonnay '22
Italy | pineapple, jasmine, hints of candied fruit
$120
Rosé & Orange
$15 / $60
Brottle " Les Églantiers" | Rosé '23
Travel, France | pomegranate, redcurrent, savory
$15 / $60
$17 / $68
Mason Noir "New Noir" | Orange
Oregon, USA | stone fruit, salinity
$17 / $68
$104
Robert Sinskey Vinyards | Vins Gris of Pinot Noir '22
California, USA | luscious, strawberry, bright
$104
$100
Teutonic "Dangereuse d'Aquitaine" | White Merlot '22
Oregon, USA | lush
$100
$80
American Wine Project "Summer Land" | Breanna Orange '20
Wisconsin, USA | citrus peel, flint, orange texture
$80
Reds
$15 / $60
Bow & Arrow | Pinot Noir '22
Willamette Valley, Oregon | red fruit, savory, light body
$15 / $60
$14 / $56
Santa Tresa Rina Russa | Frappato '23
Sicily, Italy | cranberry, redcurrent, wild strawberry
$14 / $56
$16 / $64
Quinta da Muradella "Candea" | Mencia Blend '20
Monterrei, Spain | plum, leather, licorice
$16 / $64
$16 / $64
T. Berkley Wines "FRANC" | Cabernet Franc '23
North Coast, California | black tea, tarragon, strawberry
$16 / $64
$144
Big Table Farm | Pinot Noir '22
Willamette Valley, California | raspberry, white pepper, black tea
$144
$152
Domaine Bart "Au Champs Salomon" | Pinot Noir '20
Marsannay, France | red fruit, smokey tannins
$152
$160
Matt Taylor "Kaela" | Pinot Noir '17
California, USA | strawberry, black tea
$160
$92
Teutonic Wine Co. "Borgo Pass Vineyard" | Pinot Meunier '22
Oregon, USA| bright berry flavors, grippy acidity, balanced
$92
$104
Jolie-Laide | Trousseau Noir/Cab Pfeffer Blend '21
California, USA | minerality, raspberry, lean
$104
$144
Newfound "Cemetary Vineyard" | Grenache '21
California, USA | bright, tart
$144
$100
Stolpman "So Fresh" | Grenache/Gamay Blend '21
California, USA | cherry, tart, balanced structure
$100
$108
Garesio Nizza Cavelli | Barbera '18
Italy | berry, fresh
$108
$96
Domino de Anza "Selección de Parcelas" | Mencia Blend '22
Spain | ripe, berries, rounder & soft
$96
$156
Viberti "Buon Padre" Barolo | Nebbiolo '17
Italy | full body, pleasant bitter hints, dry tannins
$156
$76
Pax | Granache/Mourvedre/Syrah Blend '21
California, USA| lavender, herbs, fruit
$76
$84
D'Avino Family | Aglianico '19
California, USA | red & black cherries, tart, blueberries, subtle smoke
$84
$88
Savini Colline Teramane D'Abruzzo DOCG | Montepulciano '19
Italy | fresh, floral, medium acidity, medium tannins
$88
$104
Easton "Zinster" | Zinfandel '19
California, USA | lavender, sage, lively
$104
Pierre Amadieu "La Paillousse" | Grenache/Syrah Blend '20
Rhone, France | black fruit, licorice, mint
$174
Lismore Reserve | Syrah '21
South Africa | floral, light, fresh acidity
$174
$150
Bodegas Chozas Carrascal | Cabernet Franc '18
Spain | powerful, ripe fruit, spicy, round tannins
$150
$150
Closerie du Pelan Rouge | Cabernet Blend '00
Bordeaux, France | dark fruit, tobacco, oak
$150
$160
Château Le Puy "Emilien" | Merlot Blend '19
France | dark fruit, herbal, balanced, silky, medium acidity
$160
$170
Andrew Will Horse Heaven Hills | Merlot/Cabernet Sauvignon Blend ' 18
Washington, USA | red current, chocolate, balanced
$170
$152
Hearst Ranch "Saunders Vineyard" | Cabernet Sauvignon '22
Paso Robles, California| tobacco, dark cherry, juicy plumb
$152
Vermouth
$12
Priorat Natur | White Vermouth
Catalonia, Spain | herbal, earthy, bitter citrus, honey
$12
$8
Atxa Manuel Acha Tinto | White Vermouth
Amurrio, Spain | dried cherries, citrus
$8
$8
Lustau | Red Vermouth
Jerez de la Frontera, Spain | red fruit, herbs, smoke, citrus
$8
$10
Cocchi Vermouth Di Torino | Red Vermouth
Asti, Italy | raisin, cinnamon, caramel
$10
$10
Mommenpop | Vermouth
Mendocino, California | blood orange / grapefruit / orange
$10
$10
Sirene | Americano Rosso
Veneto, Italy | mild bitter, juicy cherry, orange
$10
$10
Lustau "Papirusa" | Manzanilla Sherry
Jerez de la Frontera, Spain | dry, chamomile
$10
$10
Lustau "Los Arcos" | Amontillado Sherry
Jerez de la Frontera, Spain | nut, citrus
$10
$12
Lustau "Don Nuño" | Oloroso Sherry
Jerez de la Frontera, Spain | peach, brown sugar
$12
$12
Channing Daughters "VerVino" Variation 6 | Vermouth
Long Island, NY | autumnal
$12
$12
Joto Yuzu | Sake
Izumo, Japan | sweet, tart, mandarin
$12
Dessert Wine
$15
Sablettes | Sauternes '16
Bordeaux, France | marmalade, white peppercorn
$15
$20
Long Meadow Ranch Late Harvest | Chardonnay
California | honey, peach, pear
$20
$18
Philip Ca'Togni | Sweet Red Wine '09
California, USA | rich, balanced
$18
Digestif
$8
Housemade Buddhachello
$8
$12
Pacharán Sierra de Orduña | Sloe Barry Liqueur
Basque, Spain| berry, anise
$12
$12
Reiger Caffe Amaro
Kansas City, MO| coffee, cardamom, gentian
$12
$10
Nina Amaro D'Erbe
Italy| sweet herbs, bitter root
$10
$15
Ischia Sapori Rucalino Amaro
Italy| balanced sweet & bitter, espresso
$15
$9
Cardamaro Vino Amaro
Italy| thistle, earthy spices, sweet
$9
$16
Quintessentia Nanino Amaro
Italy| citrus, herbs,
$16
$12
Sirene Amaro Canto
Italy| medium bitter, lemon, cinnamon
$12
$10
Nixta | Elote Liqueur
Mexico | sweet, spiced, savory
$10
$12
California Fernet
California, USA | chamomile, citrus, rhubarb root
$12
Sherry, Port Madeira
$10
Lustau "Capitaz Andres" | Deluxe Cream Sherry
Jerez de la Frontera, Spain | apple
$10
$12
Lustau "Pedro Ximinez" San Emilio Sherry
Jerez de la Frontera, Spain | sweet
$12
$18
Cesar Florido Moscatel | Dorado Sherry
Chipiona, Spain | apricot, honey, grapes
$18
$10
Vieira de Sousa | White Port
Douro, Portugal | fresh, almond, marmalade
$10
$10
Quinta do Infantado | Tawny Port
Douro, Portugal | coffee, golden raisin
$10
$12
Joto Yuzu | Sake
Izumo, Japan | sweet, tart, mandarin
$12

Bavette
Newsletter

Sign up with your email address to receive news and updates from Bavette La Boucherie.

Thank you!

Location

217 N Broadway
Milwaukee, WI 53202

Reserve

Hours

Friday — Saturday
11am — 10pm

Tuesday — Thursday
11am — 9pm

Contact

info@bavettemilwaukee.com
(414) 273-3375


Copyright © Bavette La Boucherie. All Rights Reserved | Carefully Crafted by WOTW