217 N. Broadway, Milwaukee, WI 53202
217 N. Broadway, Milwaukee, WI 53202
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Menus

Snacks & Starters

  • Smoked Trout Deviled Eggs

    $10

  • Beef Fat Fries with Remoulade

    $8

  • Hamachi Crudo

    With calabrian pepper, preserved lemon, tangerine, radish and yuzu mayo

    $21

  • Beef Carpaccio

    With parmesan, capers & arugula

    $22

  • Steak Tartare

    With chimichurri & harissa

    $16

  • Salt Cod Croquettes

    with chorizo vinaigrette, shishito peppers & romesco

    $20

Breads & Spreads

  • Grilled Corn Bread

    With black truffle honey butter

    $6

  • Sourdough Bread

    With cultured butter or black truffle honey truffle butter

    $6

  • Sea Salt & Rosemary Focaccia

    $5

  • Pimento Cheese

    With toast

    $8

Cheese & Charcuterie

  • Cheese & Charcuterie Plate-Chef’s

    Choice of 3 cheese & 3 charcuterie selections with accompaniments

    $27

  • Tinned Sardines in Tomato

    With savory jams, pickles & crackers

    $20

  • Jamon Iberico

    With pan tomaca & olives

    $24

  • Bresaola

    With black olive fig tapenade & parmesan

    $15

  • Pate Grandmere

    With mustard, rye & pickled vegetables

    $14

  • Pork Rillette

    with raspberry rose gelee, pickles & mustard

    $14

  • Chicken liver mousse

    with blackberry gelee, meyer lemon, and marcona almond

    $12

Salads & Vegetables

  • Roasted Cauliflower & Grape Salad

    with spring greens, pickled pepper vinaigrette, almonds & parmesan

    $13

  • Roasted Carrot Salad

    With spring greens, garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah

    $14

  • Roasted sweet potato, beet & pear

    with pickled currants, spiced pepitas, goat cheese labneh & ‘nduja honey

    $15

  • Winter chicories

    with citrus, pomegranate, pine nut, & pecorino

    $13

Soup

  • Mug of Beef Bone Broth

    $7

  • Sausage, white bean and kale soup

    Cup $6

    Bowl $12

Sandwiches

Served with a choice of green salad, potato chips, or beef fat fries

  • Roast Beef

    With cheddar, roasted cherry tomatoes & horseradish cream

    $16

  • Cuban

    Pressed ham, bacon, cheese, pickles, pickled jalapeno & mustard

    $16

  • BBQ Pork

    With cabbage-apple slaw & pickled jalapeno aioli

    $16

  • Pork Belly Banh Mi

    With miso sriracha aioli, pickled carrot & cucumber

    $16

  • Grilled steak

    with blue cheese, red onion, arugula, pineapple & spicy chimichurri

    $22

  • Fried Chicken

    With hot honey butter, cabbage slaw, bread and butter pickles and remoulade

    $17

  • Burger

    with raclette cheese, bacon, kale, pickled shallot and mustard aioli

    $20

  • Muffuletta Sandwich

    Salami, mortadella, provolone, olive tapenade & giardiniera

    $15

  • Pate Sandwich

    On rye with & pickled red onions

    $14

  • Corned beef tongue reuben

    with cheese, pickled mustard seed aioli, and spicy sauerkraut

    $16

Snacks & Starters

  • Smoked Trout Deviled Eggs

    $10

  • Beef Fat Fries with Remoulade

    $8

  • Hamachi Crudo

    With preserved lemon, calabrian pepper, tangerine, radish, & yuzu mayo

    $21

  • Beef Carpaccio

    With parmesan, capers & arugula

    $22

  • Steak Tartare

    With chimichurri & harissa

    $16

  • Salt cod croquettes

    with chorizo vinaigrette, shishito peppers & romesco

    $14

  • Chicken wings

    with chili fish sauce caramel, toasted peanuts, green onions and cucumbers

    $12

Breads & Spreads

  • Grilled Corn Bread

    With black truffle honey butter

    $6

  • Sourdough Bread

    With cultured butter or black truffle honey butter

    $6

  • Sea Salt & Rosemary Focaccia

    $5

  • Pimento Cheese

    With toast

    $8

Cheese & Charcuterie

  • Cheese & Charcuterie Plate-Chef’s

    Choice of 3 cheese & 3 charcuterie selections with accompaniments

    $27

  • Tinned Sardines in Tomato

    With savory jams, pickles & crackers

    $20

  • Jamon Iberico

    With pan tomaca & olives

    $24

  • Bresaola

    With black olive fig tapenade & parmesan

    $15

  • Pate Grandmere

    With mustard, rye & pickled vegetables

    $14

  • Chicken liver mousse

    with blackberry gelee, kumquat, and candied almond

    $12

  • Pork Rillete

    with raspberry rose gelee, pickles & mustard

    $14

Vegetables/Soup

  • Roasted Carrots Salad

    With garbanzos, baba ghanoush, dates, olives, feta & pistachio dukkah

    $14

  • Winter chicories and fennel

    with citrus, pomegranate, pine nut & pecorino

    $13

  • Roasted Sweet Potato, Beet & Pear

    With pickled currants, goat cheese labneh & ‘nduja honey

    $14

  • Fried Brussels sprouts

    with pickled mushrooms, everything spice chili crisp, peanuts, fried egg, & miso aioli

    $14

  • Sausage, white bean and kale soup

    with parmesan and olive oil

    Cup $6

    Bowl $12

Sandwiches

Served with a choice of green salad, potato chips, or beef fat fries

  • Fried Chicken

    With hot honey butter, cabbage slaw, bread and butter pickles and remoulade

    $17

  • Corned Beef Tongue Reuben

    With cheese, spicy sauerkraut, & pickled mustard seed aioli

    $15

  • Cuban

    Pressed ham, bacon, cheese, pickles, pickled jalapeno & mustard

    $16

  • Burger

    With raclette cheese, bacon, kale, pickled shallot and mustard aioli

    $20

  • Bavette Steak Sandwich

    with blue cheese, red onion, arugula, pineapple, and spicy chimichurri

    $22

Plates

  • Seared skate cheeks

    with butternut squash veloute, braised leeks, black trumpet mushrooms, mustard greens, and black garlic yogurt

    $28

  • Lamb puttanesca

    with hand cut pappardelle, buttermilk ricotta & orange oil

    $26

  • Cider braised pork cheeks

    with celery root puree, braised red cabbage & mustard spaetzle

    $28

  • Butcher’s Cut Steak

    Butcher’s cut steak with trumpet mushrooms, cippolini onions, fingerling potatoes, huckleberry bordelaise & foie gras

    MP $35 - $150 per MP

Wine

(glass / bottle)

Sparkling

  • Domaine D'Orfeuilles Vouvray Sparkling Chenin Blanc

    $16

    $64

  • Pierre Sparr Brut Rose

    Alsace, France

    $12

    $48

  • Nicolas Feuillatte Champagne

    375 ML

    $20

  • Kobal Penina Brut Rosé ‘19

    (Ptuj, Slovenia) spiced fruit, cranberry, dry

    $64

  • Laurent-Perrier “La Cuvée” Champagne Brut 375 ml

    (Champagne, France) soft, mineral, citrus

    $45

  • Populis Petillant Naturel

    CA, USA

    $66

  • Pierre Brocard Tradition Champagne

    $150

  • Izar Leku Hondarrabi Zuri Sparkling Txakoli

    $84

  • Nomine Renard Sparkling Rose

    $128

White

  • *Domaine Michel Fonne Pinot Blanc/ Riesling Blend

    Alsace, France

    $11

    $44

  • *Hess Gruner Veltliner

    Austri

    $13

    $52

  • *August Kessler Kabinet Riesling

    Germany

    $10

    $40

  • *Cantine Barbera Inzolia Menfi '21

    Sicily

    $14

    $56

  • *Reserve Pour* Granbazan "Limousin" Albarino '17

    Spain

    $20

    $80

  • Rara Avis Raul Perez Albarin '17

    Leon, Spain

    $125

  • Schlossgut "Diel de Diel" Pinot Gris/ Pinot Blanc Blend '21

    Germany

    $60

  • Domaine De Sacy Sancerre '20

    Loire, France

    $81

  • Ameztoi "Getariako" Txakolina '20

    Getaria, Spain

    $60

  • Amberg Ott Gruner Veltliner '20

    Wagram, Austria

    $68

  • Domaine Eden Chardonnay '21

    CA, USA

    $96

  • Daniel Etienne Defaix Chablis Vielles Vignes Chardonnay '18

    Burgundy, France

    $100

  • Morellito "Viaria" Moscato Blanco '21

    Sicily

    $76

  • Gonzales Riesling '21

    CA, USA

    $70

  • Peter Lauer "Fab 25" Riesling '21

    Mosel, Germany

    $76

Rosé & Orange

  • *Kruger Rumpf Pinot Noir Dry Rose

    Germany

    $12

    $48

  • Ameztoi "Rubentis" Txakolina Rose '21

    Getaria, Spain

    $58

  • DoReMi Mtsvane Orange

    Georgia

    $70

  • Teutonic "Bacalao" White Tannat

    $80

  • Gonzales White Malbec

    CA, USA

    $74

  • Poe Rose of Grenache

    $64

Chilable Reds

Red

  • * Division Noveau Noveau Gamay Noir

    OR, USA

    $15

    $60

  • *Riccitelli "The Party" Malbec '20

    Lujan de Cuyo, Argentina

    $16

    $64

  • Weingut H.J. Schwarz “The Butcher” Blaufränkisch‘20

    Burgenland, Austria

    $13

    $52

  • *Bove Marso Montepulciano

    Italy

    $14

    $56

  • Teutonic Wine Co Pinot Noir '21

    OR, USA

    $92

  • Bechtold Obere Hund Pinot Noir '19

    Alsace, France

    $91

  • Poe Pinot Muenier ‘18

    CA, USA

    $62

  • Ver Sancrum "Gloria S" Grenacha '18

    Mendoza, Argentina

    $70

  • Domaine De La Verde "Prelude" Vacqueryras Grenache/ Syrah Blend '19

    CA, USA

    $56

  • Lioco "Indica" Carignan

    CA, USA

    $66

  • Pierre Amadieu Gigondas Grenache/ Carignan Blend '19

    Rhone, FR

    $102

  • La Cantina di Cuneaz Nadir "les Gosses" Petit Rouge '20

    Italy

    $96

  • Heitz Cellar Cabernet Sauvignon ‘17

    CA, USA

    $141

  • Achavel Ferrer Quimera Malbec/ Cabernet Franc Blend '18

    Mendoza, Argentina

    $78

  • Remelluri Rioja Reserva Tempranillo '14

    Rioja, Spain

    $98

  • Chateau Beaucaillou Merlot Blend '19

    Bordeaux, France

    $88

  • Aldo Viola Saignee Rosso Syrah Blend '18

    Alcamo, Sicily

    $90

  • Surrau Sincaru Cannonau '18

    Sardegna, Italy

    $92

  • Emilio Moro Finca Resalso Ribera Del Duero Tempranillo

    $52

Chillable Reds

  • Gonzales Malbec '19

    USA, CA

    $80

  • Monte Rio Cellars Coferment Petit Verdot/ Sauv Blanc Blend '21

    CA, USA

    $64

  • Populis Reversee '21

    CA, USA

    $60

Beer & Cider Lager

  • Fair State "Union" Lager

    $5

  • Maplewood Pulaski Pils

    16 oz (IL) 5.1%

    $6

  • Component Czech Pilsner

    16 oz. (WI) 5%

    $6

Ipa & Pale Ale

  • Bearded Iris "Homestyle" IPA

    16 oz. (TN) 6%

    $10

  • Mason Aleworks Hazy IPA

    16 Oz (CA) 7%

    $11

  • Barn Town Brewing "Groovy Ruby" Grapefruit IPA

    16 oz (IA) 6.5%

    $11

Non-Alcoholic Beer

  • Visitor NA Lager

    WI

    $5

  • Fair State Galaxy or Centennial Hop Water

    MN 16 oz

    $5

Sour/ Hard Seltzer

  • Fair State "Roselle" Hibiscus Sour

    MN 12 oz

    $5

  • Untitled Art “Prickly Pear Guava” Hard Seltzer 12oz

    (WI) 5.0% guava, pear, passionfruit

    $6

  • Destihl “Lynnbrook” Raspberry Weiss 12oz

    (IL) 4.2% raspberry, lemon, tart

    $5

Cider

  • Downeast Dry Cider

    MA 5.1% 12 oz

    $6

  • AEppelTreow Winery “Blackbird” Berried Cider

    (WI) 5.5% juicy, black currant, elderberry

    $6

  • Trabanco Brut Cider

    Spain (750 ML Bottle)

    $35

Ale

  • Enlightened Kettle Logic Amber Ale

    WI, 5.6%, 12 oz

    $5

  • Noon Whistle "Leisel Weapon" Hefeweizen

    5%, 12 oz, (IL)

    $5

  • Supermoon Bayview Saison

    12 oz WI 5.6%

    $8

Dark

  • Component Brewing "Rocket Sled" Baltic Style Porter

    (WI) 7.5%

    $10

  • Component Brewing "Swirled" Pastry Stout

    WI 13%

    $12

  • Phase Three Brewing "Niu" Toasted Coconut Porter

    IL, 6.3%, 16 oz

    $10

Cocktails

  • Rhubarb Elderflower Bellini

    Elderflower liqueur, rhubarb hops, cava

    $10

  • Hibiscus Margarita

    Pasote tequila, Grand Marnier, Hibiscus syrup, lime, chili rim

    $14

  • Gin & House Tonic

    Twisted Path Gin, house-made citrus & hops tonic syrup, seltzer

    $12

  • Spanish Gin & Tonic

    BCN Spanish Gin, bitter lemon tonic, cucumber, juniper berries, tarragon

    $14

  • Wisconsin Cherry Pop Old Fashioned

    Wollersheim Brandy, Wisco Pop! cherry soda

    $12

  • Bourbon Manhattan

    Elijah Craig Small Batch Bourbon, sweet vermouth, cherry bitters

    $11

  • Rye and Roses Manhattan

    Old Overholt Rye, Koval rosehip, sweet vermouth, Bittercube bitters

    $13

  • House Bloody Mary

    House-made bloody mix, McClure’s garlic & dill pickle garnish

    $10

  • Aperol Spritz

    Italian Aperol, Cava, Orange

    $12

  • Negroni

    Campari, Twisted Path Gin, Vermouth Rosso

    $12

  • Barrel-Aged Manhattan

    Elijah Craig Bourbon, Vermouth Rosso, Bittercube bitters

    $14

  • Barrel-Aged Negroni

    Campari, Twisted Path Gin, Vermouth Rosso

    $14

  • Barrel-Aged Boulevardier

    Elijah Craig Bourbon, Campari, Vermouth Rosso

    $14

Vermouth

(3 oz.)

  • Priorat Natur White Vermouth

    (Catalonia, Spain) herbal, earthy, bitter citrus, honey

    $10

  • Manuel Acha White Vermouth

    (Amurrio, Spain) off-dry, honeysuckle, citrus

    $10

  • Lustau Red Vermouth

    (Jerez de la Frontera, Spain) red fruit, herbs, smoke, citrus

    $10

  • Cocchi Vermouth di Torino Red Vermouth

    (Asti, Italy) raisin, cinnamon, caramel

    $10

Reserve Red Glass Pours

  • Conde de Hervias Tempranillo

    (Rioja, Spain)

    $30

    $120

  • Immortal Estate “Slope” Cabernet Sauvignon ‘16

    (Sonoma, CA) stewed blackberries, silky tannins

    $30

    $120

Non-alcoholic beverages

  • Givn Bottled Water

    $2.25

  • San Pellegrino Sparkling Water

    (8.45 oz)

    $3.50

  • San Pellegrino

    Blood Orange soda

    $2.50

  • Lemonade

    $2.75

  • Iced Sport Tea

    $2.50

  • Rishi Hot Tea

    $2.50

  • WiscoPop! Natural Craft Soda

    Ginger Brew, Strawberry, Cherry

    $3.75

  • Spindrift Sparkling

    Lemon or Grapefruit

    $3.25

  • Top Note

    Bitter Lemon Tonic

    $3.50

  • Fruit Belt

    Tart Elderberry Tonic

    $3.75

  • Sprecher

    Cream Soda

    $3

  • Boylan Bottling

    Cane Cola, Diet Cola, Root Beer

    $2.75

  • Anodyne

    Hot Coffee

    $3.25

  • Bolo Boys Beverage Company Kombucha

    Local! Mango Chili Lime or Berry

    $5

  • Chocolate chip potato chip cookie

    $3.50

  • Pistachio brownie

    $5

  • Caramel apple hand pie with buttermilk vanilla ice cream

    $10

  • Butterscotch pudding with caramel

    $7

  • Flourless chocolate fig cake with whipped tahini spread and halva

    $10

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